{"id":4818,"date":"2010-10-04T13:41:57","date_gmt":"2010-10-04T20:41:57","guid":{"rendered":"http:\/\/alannarisse.com\/blog\/?p=4818"},"modified":"2020-11-23T16:46:18","modified_gmt":"2020-11-23T23:46:18","slug":"fine-food","status":"publish","type":"post","link":"https:\/\/www.alannarisse.com\/blog\/fine-food\/","title":{"rendered":"Fine Food"},"content":{"rendered":"

Juniper is about to wake up any second but I thought I’d make a quick post. I’ve been thinking about how, even with a challenging newborn, we’ve been able to have fresh cooked meals almost every night. And I’ve been thinking about how, for close to ten years now, Tom and I have eaten dinner together most nights of the week. I thought this was pretty normal but I’m finding out it isn’t. And so I feel a bit of pride about it. I want to start photographing our dinners more regularly again. We joined a great CSA and we’ve had some delicious meals using fresh local veggies. Even though having a newborn at home has been hard, I’d like to show the world, you really can continue to eat good food, you don’t have to settle for frozen food or take-out.<\/p>\n

\"Stew<\/a>
\nBeef Stew with cabbage, carrot, and onion, and Beet-Fennel salad with orange and goat cheese.
\nFrom the CSA: potato, carrot, garlic, beets, fennel.<\/p>\n

\"DSC_0431.JPG\"<\/a>
\nHomemade aebleskivers with homemade strawberry jam<\/p>\n

\"tomatoes\"<\/a>
\nFrom our backyard (except the yellow tomatoes, they were from the CSA)<\/p>\n

So I’d like to make a little photo booth out of a cardboard box and some paper. Maybe Juniper will stay asleep long enough for me to gather my materials.<\/p>\n

A little while ago, a non-profit children’s farm in San Jose asked if they could use some of my drawings for a banner. I was thrilled they asked and it’s been something I’ve been thinking about. How to work my choices about food into my art practice.<\/p>\n","protected":false},"excerpt":{"rendered":"

Juniper is about to wake up any second but I thought I’d make a quick post. I’ve been thinking about how, even with a challenging newborn, we’ve been able to have fresh cooked meals almost every night. And I’ve been thinking about how, for close to ten years now, Tom and I have eaten dinner […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-4818","post","type-post","status-publish","format-standard","hentry"],"_links":{"self":[{"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/posts\/4818","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/comments?post=4818"}],"version-history":[{"count":4,"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/posts\/4818\/revisions"}],"predecessor-version":[{"id":9142,"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/posts\/4818\/revisions\/9142"}],"wp:attachment":[{"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/media?parent=4818"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/categories?post=4818"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/tags?post=4818"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}