{"id":5484,"date":"2012-09-04T10:12:02","date_gmt":"2012-09-04T17:12:02","guid":{"rendered":"http:\/\/alannarisse.com\/blog\/?p=5484"},"modified":"2012-09-04T10:26:54","modified_gmt":"2012-09-04T17:26:54","slug":"gluten-free","status":"publish","type":"post","link":"https:\/\/www.alannarisse.com\/blog\/gluten-free\/","title":{"rendered":"Gluten-Free"},"content":{"rendered":"<p>I&#8217;m going gluten free. Today is day four and I already feel better. It&#8217;s been pretty delicious so far too.<\/p>\n<p><a href=\"http:\/\/alannarisse.com\/blog\/5477\/caprese\/\" rel=\"attachment wp-att-5479\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/alannarisse.com\/blog\/wp-content\/uploads\/caprese-753x500.jpg\" alt=\"\" title=\"caprese\" width=\"753\" height=\"500\" class=\"alignnone size-large wp-image-5479\" \/><\/a><br \/>\ncaprese salad with garden tomatoes, fresh brown turkey figs<\/p>\n<p><a href=\"http:\/\/alannarisse.com\/blog\/5477\/beansandrice\/\" rel=\"attachment wp-att-5478\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/alannarisse.com\/blog\/wp-content\/uploads\/beansandrice.jpg\" alt=\"\" title=\"beansandrice\" width=\"640\" height=\"480\" class=\"alignnone size-full wp-image-5478\" \/><\/a><br \/>\nBrown rice, beans, fresh garden tomatoes, grilled chicken, asparagus, grilled zucchini<\/p>\n<p><a href=\"http:\/\/alannarisse.com\/blog\/gluten-free\/steak\/\" rel=\"attachment wp-att-5487\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/alannarisse.com\/blog\/wp-content\/uploads\/steak-666x500.jpg\" alt=\"\" title=\"steak\" width=\"666\" height=\"500\" class=\"alignnone size-large wp-image-5487\" \/><\/a><br \/>\nSkirt steak with wild mushrooms and carmelized onions, potatoes with butter and parsley, romano beans<\/p>\n<p><a href=\"http:\/\/alannarisse.com\/blog\/gluten-free\/jerkchicken\/\" rel=\"attachment wp-att-5491\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/alannarisse.com\/blog\/wp-content\/uploads\/jerkchicken.jpg\" alt=\"\" title=\"jerkchicken\" width=\"640\" height=\"480\" class=\"alignnone size-full wp-image-5491\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>I&#8217;m going gluten free. Today is day four and I already feel better. It&#8217;s been pretty delicious so far too. caprese salad with garden tomatoes, fresh brown turkey figs Brown rice, beans, fresh garden tomatoes, grilled chicken, asparagus, grilled zucchini Skirt steak with wild mushrooms and carmelized onions, potatoes with butter and parsley, romano beans<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-5484","post","type-post","status-publish","format-standard","hentry"],"_links":{"self":[{"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/posts\/5484","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/comments?post=5484"}],"version-history":[{"count":5,"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/posts\/5484\/revisions"}],"predecessor-version":[{"id":5492,"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/posts\/5484\/revisions\/5492"}],"wp:attachment":[{"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/media?parent=5484"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/categories?post=5484"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.alannarisse.com\/blog\/wp-json\/wp\/v2\/tags?post=5484"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}