• Tenderknob

    Tenderknob Originally uploaded by Alanna Spence I know where it is.

  • Brick walls and barrels of crap

    Remember brick walls let us show our dedication. They are there to separate us from the people who donâ??t really want to achieve their childhood dreams. Donâ??t bail. The best of the goldâ??s at the bottom of barrels of crap. from Randy Rausch’s “last lecture”

  • Sauternes dessert wines

    I Had a Sauternes dessert wine last night and was curious about it, so I looked up Sauternes today. Turns out Sauternes wine gets it’s unique flavor from damage to the grapes caused by a fungus. The fungus makes the grapes raisin prematurely, increasing the amount of sugar in the grapes. Read more on wikipedia.…

  • Sauternes

    I Had a Sauternes dessert wine last night and was curious about it, so I looked up Sauternes today. Turns out Sauternes wine gets it’s unique flavor from damage to the grapes caused by a fungus. The fungus makes the grapes raisin prematurely, increasing the amount of sugar in the grapes. Read more on wikipedia.…

  • L'Amore L'Ardoise

    We went to a little French place in Duboce Tirangle called L’Ardoise (The chalkboard). Despite their having lost our reservation, I am in love with this restaurant. I ordered the Coq Au Vin, a classic French dish sporting slow-cooked chicken in red vin. It was seated on a bed of mashed potatoes and topped with…

  • Jackson Place Cafe

    Tucked inside the atrium of One Jackson Place is a cute little cafe kiosk called Jackson Place Cafe. They serve Italian coffees and treats. A refrigerated readymade shelf offers salads, and parfaits, salve and fruit bowls. They serve Italian style pastries and bagels with egg and pancetta. Drip coffee for $2 or espresso drinks are…

  • L'Ardoise in Duboce Triangle

    We went to a little French place in Duboce Tirangle called L’Ardoise (The chalkboard). Despite their having lost our reservation, I am in love with this restaurant. I ordered the Coq Au Vin, a classic French dish sporting slow cooked chicken in red vin. It was seated on a bed of mashed potatoes and topped…

  • fonts and toblerone

    alannamower 1:36 PM hi, is there a secret font stash somewhere? johndoe 1:37 PM no. what do you need a font for? some heading image? alannamower 1:46 PM lookin for swiss medium for a button johndoe 1:47 PM creative should be giving you that. got no swiss medium. will a toblerone help? alannamower 1:48 PM…

  • You know you're a pirate when

    You know you’re a pirate when Originally uploaded by Alanna Spence I went to see the festival os sails and someone threatened to throw me in jail for trespassing. Yarrrr! I’ll do what I wants, ya big girl’s blowse.

  • Feed Your Love

    My recipe book: Feed Your Love is available on Lulu.com now!

  • Article about eating locally in the NY TImes

    Trevor Paque, prescription or MyFarm in San Francisco is featured in this New York Times article about new trends in eating locally and growing your own food.

  • Star Wars Ren

    I feel like I just discovered the internets for the first time. I keep stumbling across the most amazing things. Today Laughing Squid kept me distracted with the Tall Ships coming to the GG Bridge Tomorrow! And then I found an amazing content on worth1000.com for a contest for Star Wars Rennaisance art ala Photoshop.…

  • font humor

    ok, Todd Collins found this on Gizmodo and it is pretty fricken funny. What would the human incarnations for fonts be like?

  • short thesarus

    ThsrsFind shorter words.